The QualCert Level 6 Diploma in Clinical Nutrition (Dip Clinical Nutrition) is an advanced qualification designed for professionals who wish to deepen their expertise in clinical nutrition and dietetics. This diploma provides learners with a comprehensive understanding of the science of nutrition, therapeutic dietary interventions, and the management of complex health conditions. Learners will develop the skills to critically evaluate nutritional strategies, apply evidence-based practices, and support patient care in clinical settings.
This qualification is ideal for dietitians, nutritionists, healthcare practitioners, and allied health professionals seeking to advance their career prospects, expand their knowledge, and enhance their Continuing Professional Development (CPD). Learners will gain both theoretical knowledge and practical competencies to assess, plan, and implement personalised nutrition interventions for diverse patient populations, including those with chronic illnesses, metabolic disorders, or specific dietary requirements.
Centres delivering the Level 6 Diploma in Clinical Nutrition are required to maintain the highest standards of teaching and support. Learners benefit from competent and qualified staff, access to up-to-date learning materials, and fully equipped facilities to ensure a structured and effective learning experience. This ensures learners are well-prepared to apply their knowledge in professional clinical environments and achieve successful outcomes throughout the course.
By completing this diploma, learners will be equipped to make informed, evidence-based decisions in clinical nutrition, contribute to multidisciplinary healthcare teams, and advance their careers in dietetics, healthcare management, and nutritional consultancy. The qualification emphasises both scientific understanding and professional application, providing learners with the confidence, competence, and practical skills required to excel in advanced clinical nutrition practice.
Course Contents of QualCert Level 6 Diploma in Clinical Nutrition (Dip Clinical Nutrition):
The QualCert Level 6 Diploma in Clinical Nutrition (Dip Clinical Nutrition) consists of a structured set of study units designed to provide learners with in-depth and comprehensive knowledge. The qualification includes a total of 1200 Total Qualification Time (TQT), 600 Guided Learning Hours (GLH), and awards 120 credits.
| Unit Ref# | Unit Title | Credits | GLH | TQT |
| QC29065- 1 | Advanced Nutritional Science | 20 | 100 | 200 |
| QC29065-2 | Clinical Assessment and Nutritional Diagnosis | 20 | 100 | 200 |
| QC29065-3 | Therapeutic Diet Planning and Intervention | 20 | 100 | 200 |
| QC29065-4 | Nutrition in Disease Prevention and Management | 20 | 100 | 200 |
| QC29065-5 | Research Methods and Evidence-Based Practice in Clinical Nutrition | 20 | 100 | 200 |
| QC29065-6 | Professional Practice, Ethics, and Leadership in Clinical Nutrition | 20 | 100 | 200 |
Entry Requirements for the QualCert Level 6 Diploma in Clinical Nutrition (Dip Clinical Nutrition):
Minimum Age:
- Learners must be at least 21 years old at the start of the course.
Educational Background:
- Learners should hold a Level 5 qualification or equivalent in nutrition, dietetics, health sciences, or a related discipline. Candidates with professional experience in healthcare or nutrition may also be considered.
Experience:
- While prior work experience is not mandatory, learners with experience in clinical settings, dietetics, healthcare practice, or nutritional consultancy will find the course more practical and immediately applicable.
Language Proficiency:
- Learners must have a strong command of English, both written and spoken, to fully engage with advanced course materials, assessments, and practical activities.
Commitment to CPD:
- Learners should be dedicated to Continuing Professional Development (CPD), applying advanced knowledge and skills to improve professional practice and career progression.
Access to Required Resources:
- Learners must have access to relevant learning materials, textbooks, digital platforms, clinical resources, and practical equipment where applicable to ensure full participation and successful completion of the course.
Meeting these requirements ensures that learners are well-prepared to gain specialist expertise, advance their careers, and contribute to safe, effective, and innovative practice in aesthetic dermatology and related healthcare fields.
Learning Outcomes for the QualCert Level 6 Diploma in Clinical Nutrition (Dip Clinical Nutrition):
Advanced Nutritional Science
- Understand in-depth macronutrient, micronutrient, and bioactive compound metabolism
- Analyse metabolic pathways and nutrient interactions in clinical contexts
- Apply nutritional genomics and personalised nutrition principles
- Critically evaluate current research and emerging evidence in clinical nutrition
Clinical Assessment and Nutritional Diagnosis
- Conduct comprehensive patient assessments including anthropometrics, biochemical markers, and dietary analysis
- Identify nutritional risks and make accurate nutritional diagnoses
- Interpret clinical and laboratory data for evidence-based decision making
- Apply case study analysis to complex patient scenarios
Therapeutic Diet Planning and Intervention
- Design therapeutic diets for chronic conditions including diabetes, cardiovascular, renal, and gastrointestinal disorders
- Implement evidence-based nutritional interventions tailored to individual needs
- Monitor, evaluate, and adjust nutrition plans for optimal outcomes
- Collaborate effectively with multidisciplinary healthcare teams
Nutrition in Disease Prevention and Management
- Understand the role of nutrition in preventing and managing non-communicable diseases
- Develop nutritional strategies to support immune function, reduce inflammation, and improve metabolic health
- Critically appraise scientific evidence for practical clinical application
- Educate patients and support behaviour change to improve health outcomes
Research Methods and Evidence-Based Practice in Clinical Nutrition
- Understand research design, methodologies, and data analysis in nutrition science
- Critically appraise clinical studies and trials for validity and applicability
- Apply evidence-based practice to clinical nutrition interventions
- Prepare professional research reports and documentation for clinical and academic purposes
Professional Practice, Ethics, and Leadership in Clinical Nutrition
- Apply ethical principles and professional responsibilities in clinical nutrition practice
- Communicate nutritional guidance effectively to patients, caregivers, and healthcare teams
- Develop leadership, management, and policy strategies in nutrition services
- Plan and engage in Continuing Professional Development (CPD) to support career progression and professional excellence
This qualification is designed for learners who wish to develop advanced expertise in clinical nutrition and dietetics, enhancing their career prospects and professional knowledge. The course is suitable for:
- Healthcare Professionals and Practitioners
- Dietitians, nutritionists, and healthcare practitioners aiming to specialise in clinical nutrition
- Learners seeking to apply advanced nutrition principles to complex patient care
- Clinical and Hospital-Based Staff
- Professionals working in hospitals, clinics, or community health settings responsible for patient nutrition and dietary management
- Learners looking to implement evidence-based nutrition strategies in multidisciplinary care teams
- Allied Health and Wellness Practitioners
- Professionals in health promotion, chronic disease management, or wellness services seeking advanced knowledge of clinical nutrition
- Learners aiming to integrate nutrition science into treatment plans and patient education
- Individuals Focused on Continuing Professional Development (CPD)
- Learners committed to professional growth and staying updated with the latest clinical research and best practices
- Individuals seeking to enhance workplace practices and support career advancement in healthcare or nutritional consultancy
- Aspiring Leaders in Clinical Nutrition
- Learners interested in leadership, policy development, or management roles within clinical nutrition services
- Professionals looking to gain a recognised qualification to strengthen credibility and career progression
This course equips learners with both theoretical knowledge and practical skills, preparing them to excel in advanced clinical nutrition, patient care, and healthcare leadership roles while supporting their professional development and career growth.
To deliver the Level 6 Diploma effectively and ensure learner success, centres must meet the following requirements:
- Qualified and Competent Staff
- Tutors and assessors must hold relevant qualifications in clinical nutrition, dietetics, healthcare, or related disciplines
- Staff should maintain up-to-date knowledge of advanced nutrition science, clinical practice, and regulatory standards
- Learning Resources and Materials
- Access to current textbooks, digital learning platforms, research journals, and clinical reference materials
- Availability of practical equipment and facilities to support clinical skills training where applicable
- Teaching and Learning Environment
- Safe, clean, and appropriately equipped classrooms, laboratories, and practical areas
- Compliance with health and safety regulations for all teaching and practical activities
- Assessment and Quality Assurance Systems
- Established procedures for learner assessment, feedback, and internal verification
- Monitoring and review systems to maintain high standards of course delivery and compliance with QualCert requirements
- Administrative and Learner Support
- Efficient processes for learner registration, tracking, and record-keeping
- Provision of guidance, support, and additional resources to help learners achieve success
- Commitment to Continuous Improvement
- Regular staff training and professional development to maintain centre quality
- Review of course delivery, resources, and learner feedback to enhance teaching and learning outcomes